175 Years - Malt for the Best
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A Sign of Quality

The confidence of our customers is based on the knowledge that their malt has been stringently tested by our laboratories at every stage of production. Each plant has its own independent quality management system. Additional, regular ring analyses guarantee the accuracy of these results.

We are one of the few malting companies in Germany to put its incoming barley through electrophoretic tests. But that is an investment which pays off, as quality fluctuations are practically ruled out. We have also developed a small-batch malting system which allows us to determine in good time the exact characteristics of each crop of barley.

Latest news

Variety trials

DURST MALZ carried out new trials of spring malting barley in collaboration with the companies SCHWABENMALZ and RWZ in 2009. More details you will find under “Variety trials”…

DURST MALZ | Bruchsal-Heidelsheim, Markgrafenstrasse 41-43, 76646 Bruchsal | Telefon: 0 72 51 / 50 60 Telefax: 0 72 51 / 506 11